Head straight to Aunt Granny’s for the All-You-Care-To-Eat breakfast buffet, served until 11 a.m. (last seating at 10:45 a.m.) and featuring...
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It may be the Backstage restaurant, but the food here takes center stage. Choose from smothered skillet potatoes, Dolly's Smoky Mountain Salad,...
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Ham ‘n’ beans are a southern dinner tradition, and we like to serve them up with a skillet of fresh-baked cornbread. Add coleslaw,...
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Menu classics from the '50s are today’s favorites at Red’s Diner where the Big Bopper half-pound and quarter-pound cheeseburger, the...
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In the mood for soup, a sandwich or garden salad? Head over to Apple Jack’s Sandwich Shop for delicious oven-baked bread, tasty meats, garden-fresh...
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For the sweetest treats in Craftsman's Valley, visit Berries 'n' Cream. Succulent peaches and vine-ripened strawberries are one of summer’s...
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Nothing says fun quite like our fantastic funnel cakes. Toppings for these deep-fried favorites include a dusting of powdered sugar, a...
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Choose from cinnamon-frosted almonds or pecans or salted cashews for a tasty treat.
Open every operating day.
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The Grandstand Cafe serves up the finest foods along the midway in Country Fair. The Grandstand also is home to a one-of-a-kind,...
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In the South, we take our barbeque seriously. Amusement Business magazine named Dollywood's Hickory House BBQ the best pork barbeque of...
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Stop by our BIG SKILLET™ for some red bliss potatoes sautéed with green peppers and onions, topped with warm cheddar cheese and...
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It’s as much fun to watch it popping as it is to eat—well almost! Popcorn fans will love our sweet and salty treat served fresh and...
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Timber Canyon’s mess hall, the 150-seat LumberCamp Restaurant, is run by Big Jake's grandmother, Annabelle. LumberCamp features a menu...
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As you make your way from Showstreet to Rivertown Junction, there's no denying the incredible aroma wafting from the open-air Market Square....
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What better way to reminisce about great times on the midway than with a tasty treat from Midway Concessions?
Open every operating day.
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It’s everything you’d expect from traditional ice cream presented in a most unexpected way. Mini Melts® is a new ice cream...
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Miss Lillian loves to have you sit a spell, but she's selected a few favorite items from her buffet and made them readily available for guests on...
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Miss Lillian, one of Dollywood's most colorful characters, invites you to join her in Craftsman's Valley at her All-You-Care-To-Eat buffet restaurant...
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Rivertown Junction’s finest foot-long, hand-dipped corndogs, fried-to-perfection tater twirls and chili-cheese tater twirls are served...
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The aroma from the sizzling BIG SKILLET™ of beef, chicken, onions and green peppers fills the Valley as PaPaw creates his famous...
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Don’t miss these fresh pork rinds, deep-fried to golden perfection for a sizzlin’ hot one-of-a-kind southern snack. For a little extra...
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Maybe smoked sausage didn’t originate in the South, but the idea to cook it up in a five-foot BIG SKILLET™ sure did. ...
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A summertime favorite, our shaved ice is available in a variety of fantastic flavors guaranteed to hit the spot.
2009 Season Dates: March 28 - October...
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You've found an ideal spot for some unique refreshments. Try our frozen lemonade, Fuze Green Tea, Tropical Punch, Caribou Coffee, V8® Juice,...
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Hike up to Wilderness Pass and stop for a rest. While you're there, why not have a snack? Hearty grilled turkey legs, cheese bratwurst, all...
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Anytime’s the perfect time for dessert, and our bakers create tempting treats like flaky pastries and iced brownies. Reward...
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Nothing says fun quite like our fantastic funnel cakes. Toppings for these deep-fried favorites include a dusting of powdered sugar; a...
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Follow the irresistible aroma to Showstreet where you’ll find the Dollywood Sweet Shoppe.
Visit the ice cream shop where 12 delicious flavors...
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The next train doesn’t leave the Village Depot for another half hour, so you have plenty of time to grab a bite at the Whistlestop Grill. ...
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Choose from Victoria's own cheese, pepperoni, or veggie pizzas at this charming restaurant in the Village. Completing the menu fettuccini with marinara...
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Smoky Mountain Christmas (Nov. 7, 2009 - Jan. 2, 2010)
Make a holiday memory for your little ones as they enjoy Brunch with Santa. See the sparkle in their eyes as boys and girls share their Christmas...
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